Bones Coffee's Absolute Best Fall Flavor Is A Fruity Delight - Tasting Table

"While you might be thinking of pear or apple for a fall-flavored coffee, the first place Bones' flavor was blackberry cobbler. Bridging the gap between late summer and fall, blackberries are juicy, tart, and sweet. The cobbler brings them into the fall spirit with baking spices, buttery richness, and a deeper fruit jam flavor. Coffee may be the perfect accompaniment to a slice of blackberry cobbler, but Bones Coffee has achieved the creative culinary feat of bundling the pairing up into a deliciously complex cup of coffee."

"The aroma alone was enough to convince us that we were about to take the winning sip. The comforting smell of baking cobbler commingled with the robust and equally comforting smell of freshly brewed coffee. Upon tasting the coffee, the deep cooked berry flavor from the blackberries hit the palate first, followed by a buttery richness, and finished with a warming kick from the baking spices. These flavors intensified with each sip, balancing the characteristic boldness of the coffee itself."

Bones Coffee released a lineup of seven fall-flavored coffees and the blackberry cobbler emerged as the top fall flavor. Blackberries provide a juicy, tart, and sweet base that bridges late summer and fall. The cobbler profile adds baking spices, buttery richness, and a deeper fruit jam note. The brewed aroma blends baking cobbler and freshly brewed coffee. Tasting reveals deep cooked berry up front, followed by buttery richness and a warming baking-spice finish. Those elements intensify with each sip while balancing the coffee's inherent boldness. Customer reviews praise its smooth, creamy texture and convincing blackberry aroma.

Read at Tasting Table