Experts recommend using loose-leaf tea instead of tea bags for brewing because it allows for more water flow around the leaves, resulting in a richer flavor and greater extraction of nutrients and antioxidants. Tea infusers are designed to keep the leaves contained while optimizing flavor. The article also offers a curated list of top tea infusers, chosen based on customer reviews, design, usability, brewing capacity, and cleaning ease to accommodate various preferences.
Using loose-leaf tea yields a more flavorful brew and extracts more nutrients and antioxidants, making it a superior choice compared to tea bags.
Tea infusers contain perforations that allow proper water flow, preventing gritty texture while ensuring the tea leaves are fully utilized for flavor extraction.
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