"I rim the glasses early in the day, so they dry. Then the sugar or salt doesn't fall off."
"Rather than fighting for my life attempting to keep the salt on the rim after pouring a Margarita into the glass, it simply stays put."
Rimming cocktail glasses with salt or sugar can be challenging, but pre-rimming them allows the coating to dry, preventing it from sliding off. Martha Stewart recommends this technique, which has proven effective. By preparing the glasses early in the day, the salt or sugar adheres better, enhancing the drinking experience. This method applies to various cocktails, including Margaritas and other creative recipes. The article also mentions specific Margarita recipes for those looking to experiment beyond the classic version.
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