The Daiquiri is a timeless favorite that dates back to the early 20th century, and it's easy to see why it's endured. With just a few high-quality ingredients, you can create a drink that's both sophisticated and utterly refreshing.
The secret to a perfect Daiquiri? It's all about the rum. For this occasion, we're turning to Santa Teresa 1796, a premium rum that brings a rich depth of flavor to this iconic cocktail.
Santa Teresa 1796 is a rum that's made for sipping, but it also makes a phenomenal base for cocktails. Its complex flavor profile, with notes of rich molasses, vanilla, and a hint of spice, elevates the traditional Daiquiri to new heights.
Double strain the mixture into a coupe glass. The double strain ensures a smooth, refined texture, free of any ice shards or pulp, allowing the flavors to shine through.
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