"The recipe for Chartreuse is based on 'The Elixir of Long Life,' an ancient manuscript given to the monks in 1605 by François Annibal d'Estrées. The sacred manuscript is written in code, which took the monks over 100 years to decode, giving them a unique historical legacy linked to the art of alchemy."
"Today, there are two types of Chartreuse, green and yellow, each with its own unique flavor and formula. The main differences are their base spirits, flavors, and potencies, highlighting the complexity within this storied liqueur and its brewing tradition."
Collection
[
|
...
]