The article presents a recipe for a refreshing frozen mango margarita, ideal for warm weather. It replaces the traditional salt rim with Tajín, a Mexican spice blend, enhancing the drink's flavor and visual appeal. Key ingredients include frozen mango chunks, quality blanco tequila, and Cointreau. The recipe allows for some flexibility regarding sweetness based on the mango's ripeness. Additionally, the drink can be prepared in advance and stored in the freezer, making it a convenient and delightful summer cocktail option.
"There is a time for a classic margarita, and there is a time for this silky, fruity frozen mango margarita recipe."
"With just a few ingredients, this is the summer cocktail you'll want to drink whenever warm weather is around."
"We coated the rims of the glasses for this mango version in Tajín for added color and flavor."
"You can make this cocktail recipe up to 4 hours in advance. Stash the mixture in the freezer; when ready to serve, blend again until smooth."
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