Foolproof opened in Williamsburg, Brooklyn, offering over 400 whiskeys and a specialized cocktail and food menu aimed at enhancing the drinking experience. The bar prioritizes accessibility with a no-reservations policy and features knowledgeable staff to assist customers. Andy Lock, with experience from notable New York bars, created this welcoming establishment to honor fine spirits craftsmanship. The collection includes a wide selection from familiar American options to international whiskeys, establishing Foolproof as a distinct player in the local cocktail scene.
Foolproof officially opened its doors on Monday, July 14th, introducing Brooklyn to a thoughtfully curated collection of over 400 whiskeys from around the globe, an inventive cocktail program, and a food menu specifically designed to enhance the drinking experience.
Behind Foolproof stands industry veteran Andy Lock, whose impressive resume includes stints at some of New York's most respected establishments, including The Lobster Club, Cask & Ale, and Gotham Bar & Grill.
Lock's years behind the bar and on the floor have culminated in this passion project-a place that honors the craftsmanship of fine spirits while creating an atmosphere where everyone feels welcome.
Foolproof is the kind of bar I've wanted to open for years. We take the whiskey seriously-but never ourselves. This is a place to drink well with an extensive list of options, eat well, and actually have fun doing it.
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