The best cocktail smokers have become accessible for homebrewers, allowing anyone to create smoked cocktails that were once exclusive to upscale bars.
Aesthetics play a crucial role; a well-designed cocktail smoker not only enhances taste but also enriches the overall drink experience for guests.
Wood chips like mesquite, apple, and cherry can be used in cocktail smoking, but herbs like rosemary and thyme can also add unique flavors.
Whiskey-based drinks are prevalent in smoked cocktails due to the compatibility of their aging process with smoky flavors, offering rich taste experiences.
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