The article details a recipe for a clarified coffee negroni, designed for easy preparation and enjoyment. It includes a premix that combines Campari, sweet red vermouth, gin, freshly brewed coffee, and whole milk. The coffee is clarified using milk to enhance the drink’s texture and flavor. The method involves straining the mixture through a muslin-lined sieve to filter out unwanted particles. The final drink is served chilled in a tumbler, elegantly garnished with orange peel, encapsulating a balance of bitterness and depth.
This drink is perfect for unwinding at the end of the day. The clarified coffee negroni premix melds coffee and classic cocktail flavors for a unique experience.
By using milk to clarify the coffee negroni, we create a smoother, more balanced beverage that contrasts wonderfully with the bitterness of the Campari.
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