A 93-Year-Old Chicago-Area Pizzeria Doesn't Want to Keep Tavern Style a Secret
Briefly

Chicago's pizza market is saturated with styles, particularly deep dish and tavern, with branding being key despite the risks of marketing inferior products.
Washington Gardens has maintained a loyal following for nearly a century by prioritizing authentic, family-friendly dining experiences over trendy variations in pizza styles.
While many pizzerias have adopted ultra-thin crusts, Washington Gardens preserves its traditional style that balances thickness and taste, offering a unique sweet sauce profile.
Unlike the popular pepperoni cups seen in contemporary pizzas, Washington Gardens opts for classic pepperoni that maintains its form and flavor through traditional cooking.
Read at Eater Chicago
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