Farmers in California's Central Valley have increasingly adopted agrisolar practices, integrating solar panels into their farmland amidst rising renewable energy costs and dwindling water resources. This approach has proven profitable, yielding an average annual income of $124,000 per hectare, significantly surpassing traditional crop farming. The practice not only supports financial stability for growers but also aids environmental sustainability, with enough solar energy produced to power 500,000 households while conserving water for 27 million people. This innovative adaptation in agriculture highlights both economic opportunity and ecological benefits for farmers and the broader community.
"If a farmer owns 10 acres of land, and they choose to convert 1 or 2 acres to a solar array, that could produce enough income for them to feel security for their whole operation."
"The juice generated in the Central Valley could power around 500,000 households while saving enough water to hydrate 27 million people annually."
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