Rose wine is not limited to Provence; it is produced across the globe, and to only focus on one region is a restrictive approach to enjoyment.
Many casual wine drinkers are unaware that rose is made in regions beyond Provence, which often limits their tasting experiences.
There is a misconception that rose won't age well, but certain producers, like Apostolos Thymiopoulos, are intentionally creating age-worthy rose wines.
The perception that darker roses indicate inferior quality overlooks the complexity of wines from regions like Rioja and Bandol, which require skin contact.
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