Chef Ryan Ratino is always looking for extraordinary ingredients to help his Logan Circle tasting room, Jônt, stand out.Recently, he was eyeing Japanese strawberries.The small-batch fruit rarely makes it to the US, and it can cost $30 a berry.When his usual in-the-know ingredients dealers couldn't help, he turned to another source: the Japanese Embassy.
#people #united-states #organization #restaurants #potentially #relationships #ingredients #switzerland #state-department #african-american
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