Why Rose Wine Tastes Better Cold Than At Room Temperature - Tasting TableServing rosé wine chilled at 45 to 55 degrees Fahrenheit enhances its delicate flavors and aromas, making it more refreshing and enjoyable.
Step aside rose: Chillable red wines are this summer's coolest sipsChilled red wines are emerging as a fashionable pour this summer, offering refreshment and new flavors to elevate the drinking experience.