#vegan-friendly

#vegan-friendly

Teranga is a welcoming takeout-focused Senegalese eatery offering hearty, spicy dishes, vegan-friendly options, and personal hospitality in Embarcadero Center.

Doubting Thomas is a sunny Westlake/Filipinotown cafe known for pastries, strong coffee, daytime eats, and a standout milk-braised pork shoulder breakfast burrito called the Doubtless.

Creamy pumpkin risotto enriched with pumpkin seed protein delivers comforting, gluten-free, plant-based-friendly nutrition and restaurant-quality flavor.

Creamy, naturally sweetened sweet potato casserole topped with an oat-flour, maple and nut crunchy topping, bake until golden—can be made vegan by omitting eggs.

Chocolate peanut butter chia pudding is a nutrient-dense, naturally sweet, gluten-free breakfast providing fiber, omega-3s, protein, potassium, and lasting satiety.