#usda-standards

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#biobased-products #renewable-materials #carbon-reduction #baking #egg-size #ingredient-substitution
Environment
fromFast Company
4 days ago

Green revolution: The evolving story of biobased products

Biobased products from renewable agriculture, marine, and forestry materials reduce fossil fuel reliance and cut CO₂ emissions while gaining consumer and industrial adoption.
Cooking
fromTasting Table
2 months ago

What To Do When Your Recipe Doesn't Specify Egg Size - Tasting Table

Choose large eggs for most baking because recipes are developed with large eggs and egg size significantly affects hydration, texture, and rise.
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