Independent4 months agoJavaScriptSheep's brains, pig's ears and blackbirds on the menu - Irish woman's collection of ancient recipes proves popularRevisiting old Irish recipes can be beneficial for sickness recovery. [ more ]
www.nytimes.com6 months agoDiningA Lenten Soup So Good the Memory of It Lasts a Whole YearFanesca is a traditional labor-intensive soup served during Lent in Ecuador. The tradition of making and selling fanesca soup in the United States has been carried on for over 40 years. [ more ]
www.theguardian.com6 months agoLondonThere's a lot of nostalgia': how cockney cuisine emigrated from the East End to EssexPie and mash shops are a traditional English staple, but are becoming scarce in London due to changing tastes and gentrification. Essex has emerged as a new hub for pie and mash shops, with the likes of F Cooke and Robins opening in Chelmsford. [ more ]
Eater6 months agoDiningA Coq au Vin Recipe Ready in Under an Hour (Really)Coq au vin is a classic French dish with rich history and various interpretations. Streamlining traditional recipes can still capture their essence while saving time and effort. [ more ]
West Village, NY Patch9 months agoNYC foodWest Village Restaurant Is 2023's 'Biggest Surprise:' ReportA new French bistro, Libertine, in West Village is being hailed as the 'Biggest Surprise' of 2023. The spot offers a new take on traditional French cuisine with dishes that have a rural quality and appeal to homesick Paris transplants. [ more ]
Funcheap2 months agoSF politics2024 San Francisco Greek Festival (Sept. 20-22)The 73rd San Francisco Greek Food Festival, now titled 'A Journey of Greek Culture,' will take place in the Mission District with traditional Greek food, desserts, performances, and music. [ more ]
Eater Chicago2 months agoChicagoCubs Fans Can Now Nosh on Pizza Bagels and Reubens Across From Wrigley FieldSteingold's of Chicago fulfills a long-term goal with the opening of Steingold's Bagels & Nosh near Wrigley Field. [ more ]
Grub Street3 months agoNYC foodEric Adams Finally Ate in a Good RestaurantL'incontro by Rocco on Upper East Side retains loyal clientele from former Astoria location despite a venue shift. [ more ]