#texas-farming

#texas-farming

Amarillo's cost of living is 18 percent less than the national average, while housing costs are a whopping 42 percent lower, making it an attractive option for retirees.

Corpus Christi's two main reservoirs are just 8.4 percent full, while the backup reservoir is 55 percent full. Without drastic cuts, the water supply could run dry by early next year.

RealAg radio and real EggCulture.com is your home for insight and analysis of the issues that are impacting your farm business. Let's get real and get connected with RealAg Radio.

In recent years, however, the risks have sharply risen, along with the size and impact of bigger blazes. There is a changing wildfire dynamic in this region.

"The awesome thing with pulse crops is no nitrogen needs... not having to put any nitrogen on a pulse crop is a great starting point," he says, noting that this allows growers to not only meet PKS requirements but, in some cases, build soil fertility for the rotation.

Chris Hall is an ecommerce entrepreneur turned media operator. His new "Ecomm Cowboy" show broadcasts live Monday through Friday on X and YouTube. The mission, he says, is twofold: deliver daily news to sellers and offer companionship to those working alone. Chris first appeared on the podcast in 2023 as the marketing head of a D2C brand. In this our latest conversation, he addresses his goals for Ecomm Cowboy, production challenges, and, yes, the power of AI tools for one-person brands.

Over the past several years, Texas has moved from griping about "woke campuses" to fundamentally restructuring the governance, curriculum, and tenure protections of its public universities. The cumulative effect is not reform. It's consolidation of power. And the target is the traditional independence of higher education. TL:DR - send your kids to Texas public universities, and it's like having the Texas legislature teach your kids.

In many Texas households, outdoor watering accounts for more than half of the total summer water use. The biggest mistake people make is watering in the middle of the afternoon. When the sun is at its peak, a significant percentage of that water evaporates before it ever hits the roots of your St. Augustine or Bermuda grass.

"We're bringing over 20 new products... in the adjuvant space, the crop protection space, seed treatment, as well as the plant nutrition space," Walker states, emphasizing the significant volume of innovations for the upcoming year.

The Colorado River is an interconnected system, sustained by Rocky Mountain snowpack, rainfall and groundwater. It is fragile, and under increasing stress. Two and a half decades into this century, the river that built the modern West has 20% less water flowing through it than it did on average in the last century. As heat and drought intensify, so do the stakes: Failure to recognize the severity of changing conditions, managing the river in parts without considering needs of the whole and inadequate planning for long-term shortages put the future of all the basin at risk.

Profitability in the cattle business often hinges on understanding the real cost of production, something that can be difficult to pin down when labour, land, and opportunity costs aren't always clearly accounted for.

When you think of farming, what ingredients do you generally associate with a successful harvest? The basics certainly come to mind: fertile soil, plenty of sunlight and lots of water. But there are other variables that can also mean the difference between a crop of healthy fruits and vegetables and a large heap of organic waste. And it turns out that one of those variables is a very small hawk.

Based on years of post-transition reviews, MNP has identified seven traits common to successful farm families, MacLean says. First, they start early. Early planning allows flexibility and time to work through the tough stuff. Clear, respectful communication is the second trait - and it's essential. Families who talk openly and establish expectations avoid the dangerous territory of unspoken assumptions. Farms that navigate the process well have a shared vision.

My older brother has worked with pigs his entire adult life, managing about 70,000 of them across five counties, Faaborg says. But we got to a point where he went from laughing at me to saying: well, I guess maybe I'll quit my job and help you out. Now he's the most dedicated, says Katherine Jernigan, director of the Transfarmation Project at Mercy for Animals, a non-profit that helped the Faaborgs make the switch and set up their new business, 1100 Farm.

If summer is for growing things, winter is for learning things.

Welcome and thanks for joining us for today's edition of RealAg Radio with your host Shaun Haney. On today's show, Haney is joined by: Darrell Bricker of IPSOS on income, productivity and domestic challenges; Chad Garrod of Corteva Canada for a spotlight interview for Corteva Luxe Chris Reynolds of Nutrien on Nutrien Ltd. unifying its wholesale and retail sales operations.

Broadcasting from Calgary, Alberta, your host Shaun Haney is joined by Tyler McCann, managing director of CAPI, and Saskatchewan farmer Daryl Fransoo to talk about profitability in ag and the role of the biofuel industry from a Canadian agriculture perspective. Thoughts on something we talked about on the show? Connect with host Shaun Haney via [email protected], on X/Twitter by using the hashtag #RealAgRadio, or give us a shout or text on the response line, 1-855-776-6147.