Why You Need To Try The Canned Sardines At Asian Grocery Stores - Tasting Table
Canned sardines in soy sauce are uniquely different from their Western counterparts, offering a rich layer of umami flavor boosted by sweet soy sauce, ginger, and MSG.
The Major Grocery Store Soy Sauce We Would Never Buy Again - Tasting Table
Overall, Kroger's soy sauce is criticized for its overwhelming saltiness, with 1,340 milligrams of sodium per tablespoon, making it more akin to salt than a flavorful sauce.
The 3 Korean Soy Sauce Varieties And What To Do With Them - Tasting Table
"The process of making ganjang was traditionally done by pressing blocks of boiled soybeans, added rice straw with wild mold, brined over months and strained and fermented."
