La Fontana Ristorante & Pizzeria is hosting a special culinary event featuring contemporary Neapolitan pizza from July 22-24, in collaboration with renowned pizzaiolo Vincenzo Capuano.
On Sunday, June 22nd, ViceVersa will celebrate its first anniversary with special cocktails and dishes from guest bartenders and chefs, including world-renowned bartender Erik Lorincz of London's Kwant.