"It is with a heavy heart that we announce the closure of our beloved Brooklyn store later this spring. After 15 wonderful years, our lease has ended, and the building will be demolished to make way for new apartments."
"When the Mother Road was first built, a stop meant a conversation with a local and a snack made from and with regional ingredients and techniques. The country is moving away from the era of shelf-stable convenience and back to the heritage of real food made by real people. We want to provide an insider's guide to finding meaningful, tasty experiences."
At Jersey Mike's Subs, we're all about quality. What makes a Jersey Mike's Sub so good? It's the ingredients! High-quality meats and cheese sliced in front of you, store-baked bread, and the authentic taste - served Mike's Way.
Everyone knows what a sandwich is and what they're getting for the most part. If we can execute them with higher-quality ingredients and better techniques throughout the process, then I think it's something we can really shine with.
Many of the sandwiches we refer to as Italian sandwiches in America are usually not Italian at all. Rather, they are Italian-American creations, developed by immigrants from Italy or their descendants to suit a fast-paced lifestyle in their new country.