#pumpkin-puree

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fromTasting Table
6 days ago

Is Making Your Own Pumpkin Puree Ever Worth It? - Tasting Table

When it comes to homemade pumpkin pies, George shares her experience from a self-instigated baking extravaganza. "I put myself to the test myself by baking 12 different pumpkin pie recipes (mostly from food bloggers, with a couple from cookbooks)," she explains. Only one of the recipes required puréeing fresh pumpkin, so it was easy to distinguish the results compared to the other 11 pies. In her opinion, all the extra work didn't justify the time, mess, and effort.
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fromTasting Table
5 months ago

Ina Garten's Go-To Canned Pumpkin Puree Brand For Perfect Holiday Baking - Tasting Table

Libby's canned pumpkin puree is a convenient, smooth, 100% pure option ideal for holiday baking, made from Dickinson pumpkins and preferred over roasting.
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fromTasting Table
5 months ago

This Popular Coffee Chain Just Made A Major Change To Its PSL - Tasting Table

Tim Hortons will use real pumpkin puree in its 2025 pumpkin spice lattes to improve flavor after widespread negative feedback about syrup-based versions.
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