fromstupidDOPE | Est. 2008
3 weeks agoTHC Dining in NYC: Why Silly Nice Diamond Powder is the Chef's Ingredient of Choice | stupidDOPE | Est. 2008
Culinary creativity is evolving faster than ever, and cannabis is at the center of this transformation. From Michelin-star kitchens in Manhattan to experimental supper clubs in Brooklyn, infused dining has expanded beyond brownies, gummies, and edibles to become a sophisticated art form. As New York's legal cannabis market matures, more chefs are looking for pure, predictable, and potent ingredients that complement, rather than overpower, their dishes.
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