#plant-based-eating

[ follow ]
East Bay food
fromwww.7x7.com
1 month ago

Greens, the SF restaurant that started a vegetarian revolution, debuts its first cookbook in 30 years.

Greens Restaurant, led by Executive Chef Katie Reicher, has been pivotal in the plant-based movement and culinary diversity since 1979.
Silicon Valley food
fromThe Atlantic
1 month ago

The Return of Meat

A shift in culture and dietary preferences has diminished the appeal of plant-based eating in America.
The endorsement of meat-heavy diets by prominent figures signals a return to traditional eating habits.
Everyday cooking
fromTasting Table
2 months ago

The Ultimate Vegan Smash Burgers Recipe - Tasting Table

Vegan smash burgers offer delicious, satisfying alternatives to traditional meat burgers, satisfying cravings without compromising a plant-based lifestyle.
fromTasting Table
4 months ago

The Meatless Ground Beef Brand You Should Ignore At The Grocery Store - Tasting Table

In a taste test of 10 meatless ground beef brands, Everything Legendary's product stood out negatively, with testers comparing its smell, taste, and texture to cat food.
Miscellaneous
[ Load more ]