#plant-based-eating

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Boca Vs MorningStar Farms: Which Sells The Best Frozen Vegetarian Burgers? - Tasting Table

MorningStar Farms produces a variety of popular and convenient vegetarian and vegan food options, excelling in taste and texture for veggie burgers.

The Meatless Ground Beef Brand You Should Ignore At The Grocery Store - Tasting Table

The plant-based food market is expanding, but not all products meet consumer expectations—specifically Everything Legendary's plant-based ground beef.

The Best Starbucks Menu Item For Vegan Foodies - Tasting Table

Starbucks is improving its vegan offerings, with whole grain oatmeal as a standout option.

Live Your Best Life by Following a Plant-Based Lifestyle

Many Americans are shifting to healthier plant-based lifestyles, focusing on the nutritional benefits and understanding their dietary needs.

13 Vegan-Friendly Food Items At Starbucks Ranked - Tasting Table

Starbucks offers limited vegan food options, but its drinks and some snacks can accommodate plant-based customers.

How a campaign attacking plant-based meat led to a Beyond reformulation

The Beyond Burger revolutionized plant-based eating, but a 2019 campaign unfairly challenged its health benefits, impacting consumer perception significantly.

16 Absolute Best Plant-Based Halloween Treats For Vegans - Tasting Table

Halloween can be inclusive for plant-based eaters through creative food options that appeal to all guests.
#cookbooks

Dinner by Meera Sodha

Putting a good dinner on the table can be seen as a superpower, especially after personal struggles, as described by Meera Sodha.

15 New Vegetarian and Vegan Cookbooks to Check Out This Spring

Exploring new vegan and vegetarian cookbooks for diverse plant-based recipes is exciting. Authors share personal stories and unique dishes, offering inspiration for plant-based eating.
The range of recipes includes creative and flavorful dishes like radish toasts, asparagus with breadcrumbs, and carrot tart, appealing even to those underestimating French vegetarian cuisine.

Dinner by Meera Sodha

Putting a good dinner on the table can be seen as a superpower, especially after personal struggles, as described by Meera Sodha.

15 New Vegetarian and Vegan Cookbooks to Check Out This Spring

Exploring new vegan and vegetarian cookbooks for diverse plant-based recipes is exciting. Authors share personal stories and unique dishes, offering inspiration for plant-based eating.
The range of recipes includes creative and flavorful dishes like radish toasts, asparagus with breadcrumbs, and carrot tart, appealing even to those underestimating French vegetarian cuisine.
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