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fromwww.theguardian.com
3 days ago

Magic beans: the protein-rich superfood in a potful of top chefs' recipes

Beans are nutritious, eco-friendly, and versatile; chefs' recipes make them delicious and accessible, promoting doubled UK bean consumption by 2028.
fromLondon Unattached
3 weeks ago

Ottolenghi Hampstead - A Brand New Deli - Review

Ottolenghi is both the man and the brand that changed the way many people cook, not only in the UK but in countries around the world, where he is hugely popular. The first Ottolenghi deli, co-founded by Sami Tamimi, opened in Notting Hill in 2002, introducing cakes and salads that became icons of the Ottolenghi style. Since then, Ottolenghi cookbooks have popularised items like za'atar, harissa, and preserved lemons, which one could previously only find in Middle Eastern stores.
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