#mix-ins

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Cooking
fromTasting Table
1 week ago

Here's Why Your Homemade Milkshake Has A Gritty Texture (And How To Avoid It) - Tasting Table

Mix-ins like chocolate chips and cookie dough can form frozen fragments when blended into cold milkshakes; stir add-ins in after blending to preserve smooth texture.
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Cocktails
fromTasting Table
3 months ago

The Absolute Worst Type Of Candy To Mix Into Your Ice Cream - Tasting Table

Homemade ice cream is exciting and versatile, but careful selection of mix-ins is essential for the best texture and flavor.
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