#lemon-bars

#lemon-bars

Developing the perfect lemon bar recipe was a challenging process for Kendra.

Kendra strived to combine the ease of a stir-and-dump filling with the qualities of a pre-cooked lemon curd. [ more ]

Vegan and gluten-free lemon bars are close to classic, with a buttery crust and lemony curd.

The filling includes big lemon flavor with lemon juice and zest, using cornstarch and turmeric as egg alternatives. [ more ]