Must-try bakeries for 2025: Craving decadent cakes? Beignets? Cookies?
Preligen's Artisan Bakery in San Jose specializes in French-style croissants and pastries with daily early-morning production and rotating seasonal flavors.
Dominique Ansel's New Bakery Has Shokupan Loaves and Hot-Dog Spirals
Chef Dominique Ansel is launching Papa d'Amour, blending Asian and French culinary traditions into innovative pastries and bread inspired by his family's heritage.