Ousted CEO of Bay Area vegan cheese company teaching UC Berkeley class
Miyoko Schinner, co-founder of Miyoko's Creamery, is now instructing a course at UC Berkeley focused on plant-centric food systems after leaving her CEO role.
Ousted CEO of Bay Area vegan cheese company teaching UC Berkeley class
Miyoko Schinner, co-founder of Miyoko's Creamery, is now instructing a course at UC Berkeley focused on plant-centric food systems after leaving her CEO role.
This Immersive Farm Apprenticeship is Training the Next Generation of Farmers - Modern Farmer
The Anne Saxelby Legacy Fund provides immersive farm internships to educate the next generation of farmers and promote systemic change in food production.