#expensive-dining
#expensive-dining

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A Tokyo Sushi Chef Is Coming to Town. He Wants Your $1,000.

Hidefumi Namba is serving a $1,000 per person 20-course omakase dinner with imported ingredients from Japan.

Nha Trang One, a Chinatown staple, is hosting a pop-up in Bushwick, serving Vietnamese dishes for one night.

Hidefumi Namba is serving a $1,000 20-course dinner in New York including tax, tip, sake pairing, and fish flown in from Japan.

Nha Trang One, popular in Manhattan's Chinatown, is hosting a pop-up in Bushwick serving Vietnamese dishes like banh mi, beef pho, and spring rolls.

Hidefumi Namba is serving a $1,000 per person 20-course omakase dinner with imported ingredients from Japan.

Nha Trang One, a Chinatown staple, is hosting a pop-up in Bushwick, serving Vietnamese dishes for one night.

Hidefumi Namba is serving a $1,000 20-course dinner in New York including tax, tip, sake pairing, and fish flown in from Japan.

Nha Trang One, popular in Manhattan's Chinatown, is hosting a pop-up in Bushwick serving Vietnamese dishes like banh mi, beef pho, and spring rolls.

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