The Ingredient Swap For A Thicker And Clearer Egg Drop Soup - Tasting TablePotato starch offers superior thickening and clarity compared to corn starch for egg drop soup.
Egg Drop Vs Wonton Soup: What's The Difference? - Tasting TableWonton soup features meat-filled dumplings, while egg drop soup highlights an eggy broth, making each soup distinct in flavor and texture.