#dinner-rolls

#dinner-rolls

Yeast rolls are fairly simple and often overlooked at the dinner table, but the warehouse chain's version remains one discontinued Costco bakery item that fans desperately miss. The convenience of a ready-made roll with just the right taste, texture, and density was invaluable to shoppers. Moreover, at a price point of less than $5 for a 36-count bag, it was easy to make quick use of so much delicious bread.

This is one of the easiest bread recipes I have. Even a novice cook can make great rolls with this recipe. I have used this recipe for regular bread, cinnamon bread, dinner rolls, hoagie rolls, hamburger rolls, and hot dog buns. 2 1/4 teaspoons yeast (1 package) 2 cups warm milk, 110-115 degrees 1/2 cup granulated sugar 2 tablespoons butter, melted 1 teaspoon salt 5-6 cups al-purpose flour

Dining out at restaurants, it's usually dinner rolls that arrive at your table first. Golden, tender, and glossy, it's almost too easy to forget they're only meant to be companions for the main courses to come. The secret to this magic is surprisingly simple, and you can recreate it at home with a little help from bacon. Whether you just spent a whole afternoon baking up dinner rolls or got them straight from the supermarket,