fromThe First Mess
3 weeks agoNo-Bake Vegan Cranberry Tart with White Chocolate | The First Mess
Tart and sweet flavors collide beautifully in this vibrant vegan cranberry tart. Every bite is fruity and creamy, with a little spiced cookie crunch from the crust. Inside the tart, there's a white chocolate base layer and a cranberry curd layer. It all works together so harmoniously! Perfect for capping a plant-based holiday feast. The Biscoff crust, whirled together in the food processor, adds a sturdy base with that classic, molasses cookie-like flavor.
Food & drink