Are there any alternatives to fresh coriander? I hate the stuff | Kitchen aideCoriander is a divisive herb; those who dislike it may have a genetic predisposition, while others value its unique flavor in various cuisines.
Pistachio Lemon Olive Oil CakeA moist and nutty olive oil cake with pistachio flour, lemon zest, and a unique topping with sumac, coriander, and fleur de sel.
Orange-Coriander SalmonCoriander takes center stage in this orange-salmon dinner, with orange and citrus enhancing its flavor.Whole coriander seeds are used in two different consistencies: roughly crushed for the salmon crust and ground for the sauce.
How to Buy, Use, and Store CorianderCoriander is vital in various recipes, from Latin American to sweet treats like blueberry pie.Coriander seeds have an earthy, floral, slightly citrusy flavor and should be used distinctively from fresh cilantro leaves.
Orange-Coriander SalmonCoriander takes center stage in this orange-salmon dinner, with orange and citrus enhancing its flavor.Whole coriander seeds are used in two different consistencies: roughly crushed for the salmon crust and ground for the sauce.
How to Buy, Use, and Store CorianderCoriander is vital in various recipes, from Latin American to sweet treats like blueberry pie.Coriander seeds have an earthy, floral, slightly citrusy flavor and should be used distinctively from fresh cilantro leaves.
Blueberry Compote With CorianderBlueberries and coriander both contain the flavor terpene linalool, making them a great combination.Fresh or frozen blueberries can be used to make the compote, and it can be made ahead of time and refrigerated.