#brewing-supply
#brewing-supply
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#craft-beer #black-hammer-brewing #carbon-capture #innovation #restaurant-closures #breweries #home-brewing
#restaurant-closures
East Bay food
fromThe Oaklandside
1 month agoOlfactory Brewing shutters Berkeley taproom, and Montclair's Highwire in limbo
Multiple East Bay restaurants closed in early March, including Highwire Montclair coffee shop amid worker disputes, Olfactory Brewing taproom, and Seoul Mama Korean restaurant in Newark.
#craft-beer
Beer
fromPUNCH
3 days agoWhy the Craft Beer Scene Is Better Now Than Ever | PUNCH
Craft beer culture is evolving, with a return to its roots despite recent industry challenges and declining trends.
Food & drink
fromThe Beer Thrillers - Central PA beer enthusiasts and beer bloggers. Homebrewers, brewery workers, and all around beer lovers.
3 months agoThe New Gathering Trend: Craft Beer and Chef-Hosted Backyard Experiences - The Beer Thrillers
Craft beer paired with chef-hosted backyard events offers a relaxed, high-quality alternative to crowded taprooms with curated menus, allergy control, and smooth logistics.
fromThe Oaklandside
2 weeks agoFermenters unite! Sourdough donuts find new home at West Berkeley winery
The idea for sourdough donuts started at a cafe I worked at in Bangkok. We had a donut on the menu that took too long to prepare each morning. I realized that by switching to sourdough, we could develop the flavor overnight and simply bring the dough to room temperature in the morning.
East Bay (California)
Beer
fromwww.theguardian.com
2 weeks agoBuzz kill: US breweries shutter as fanfare over craft beers appears to fade
The U.S. craft beer industry experienced explosive growth from 2009 to 2018, then faced significant contraction with 100 Colorado breweries closing in two years due to pandemic impacts and market saturation.
Beer
fromwww.brewbound.com
2 weeks agoFrom Blueberries to Boom Season: Baxter and Orono's Maine Strategy
Maine's craft brewing industry ranks second nationally in brewery density and economic impact per capita, with seasonal tourism driving seven months of peak volume requiring rapid operational adaptation.
fromwww.cbc.ca
2 months agoCraft beer in Canada is losing its fizz, as sales dry up and more breweries go bust | CBC News
In 2014, Leon opened his brewery's first location inside a tiny warehouse space in the city's north-east. It was good timing. All over North America, millennials were going crazy for craft beer, and in Alberta, the government had recently changed rules to help microbreweries get their product to market. "There was a huge thirst in Alberta for craft beer," said Leon, who recalls getting emails about new breweries opening nearly every week. "It was a pretty wild time."
Canada news
Beer
fromTasting Table
3 weeks ago15 Must-Visit Craft Beer Tasting Events In 2026 - Tasting Table
Large-scale craft beer festivals across North America and Europe offer interactive experiences combining tastings, competitions, workshops, and entertainment for both industry professionals and enthusiasts.
Beer
fromEntrepreneur
4 weeks agoHe Tried a 'Weird' Idea in His Junior College Chemistry Lab. Now It's a Billion-Dollar Beer Company.
Ken Grossman built Sierra Nevada by creating a bridge product—hoppy pale ale—that introduced consumers to craft beer flavors they didn't know they wanted, rather than trying to convert the entire market.
Beer
fromTasting Table
1 month agoThe Beer And Brewery Industry Used To Be Controlled By Women - What Happened? - Tasting Table
Women historically dominated beer brewing for millennia until male control shifted it to a masculine symbol in modern times, and women brewers are now reclaiming their rightful place in the industry.
fromTasting Table
2 months agoThe Tap Red Flag To Look Out For When Visiting A Brewery - Tasting Table
No trip to the brewery is complete without sampling the wares. Even if it's a place you visit regularly, you'll likely want to sample most of what it has to offer at least once. But while a greater variety may seem more enticing, it can also signal a potential red flag. Every kind of beer they have on tap means another tap that needs to be maintained. The more tap lines they have, the more likely it is that maintenance or cleaning gets neglected.
Beer
fromTasting Table
1 month agoThis Double IPA Beer Looks Intense On The Outside, But Goes Down Smooth As Silk - Tasting Table
Ninja vs. Unicorn is classified as a double IPA and offers a generous 8% ABV. "A golden haze speaks to the unfiltered, grapefruit-noted, balanced IPA's character with a shockingly low bitterness, considering how much hops go into the brewing," Horan says about what makes the brew so special. More than five pounds of hops are included in each barrel used to brew this crowd pleaser.
Beer
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