Pork Rinds Are The Key To Crispy And Low-Carb Breading For Fried Foods - Tasting TablePork rinds can be a flavorful and low-carb alternative to traditional breadcrumbs for breading fried foods.
Garlic Scape Fries Are The Creative Way To Use Every Part Of The Vegetable - Tasting TableAllowing hot air circulation is crucial for crispy garlic scapes when cooking.