#baby-back-ribs

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fromTasting Table
2 weeks ago

Texas Roadhouse Ribs Get Their Signature Taste From This BBQ Sauce - Tasting Table

"Our barbecue [sauce] could be classified as a St. Louis-style sauce: sweet, smoky, and some zesty spices on the finish," Texas Roadhouse employee Megan Pence noted in the interview. While there's a whole world of BBQ sauces - from Kansas City-style to Carolina Gold - a St. Louis-style sauce is an excellent choice for ribs, since the acidity from this sauce's typical ingredients, including ketchup, apple cider vinegar, and mustard, pairs well with the meat.
Food & drink
Food & drink
fromTasting Table
2 months ago

The Worst Chain Restaurant Ribs We Tried Left An Unpleasant Aftertaste - Tasting Table

Applebee's baby back ribs are saucy but lack moist, buttery pork and exhibit an off-putting aftertaste; their riblets perform worse than competitors.
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