#artisanal-bread

[ follow ]
#family-owned-business #italian-deli #regional-food-culture #customer-loyalty #italian-bakery #pittsburgh
Food & drink
fromSFGATE
3 days ago

The 70-year-old deli losing customers to the California exodus

D'Elia's Grinders, a 70-year-old family-owned Italian deli in Riverside, maintains its distinctive identity through homemade bread with a crisp exterior that simultaneously attracts devoted customers and generates daily complaints about staleness.
Food & drink
fromTasting Table
1 month ago

Famous For Its Italian Bread, This Iconic Pittsburgh Bakery Celebrates 100 Years In 2026 - Tasting Table

Mancini's is a century-old, family-run Italian bakery in McKees Rocks famed for its original twisted bread recipe and continuous 24/7 production of thousands of loaves daily.
Food & drink
fromTasting Table
6 months ago

9 Must-Try Sandwiches In The Pacific Northwest - Tasting Table

The Pacific Northwest offers vibrant, seasonal, and locally sourced sandwiches showcasing sourdough, fresh mozzarella, pesto, and regional produce.
[ Load more ]