#1970s-steakhouse-pricing
#1970s-steakhouse-pricing
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#restaurant-closures #consumer-behavior #dining-experience #fast-food #economic-challenges #restaurants
Psychology
fromSilicon Canals
6 days ago6 things people who grew up lower middle class instinctively calculate before entering any restaurant, and none of them involve whether they're actually hungry - Silicon Canals
Growing up lower middle class instills lasting mental habits that influence decision-making and risk assessment, even after financial circumstances improve.
fromHoodline
1 month agoMile High Menus, Manhattan Bills: Denver Eateries Now Pricier To Run Than NYC
The study, highlighted by the Denver Business Journal, tracked a range of operating expenses, including labor and food costs, and found Denver's overall per-unit burden has now edged past New York's. The Feb. 27 piece points to menu price inflation and wage-driven cost spikes as the main forces behind the crossover.
Miscellaneous
fromThe US Sun
6 days agoUpmarket Texas Roadhouse alternative expanding for first time in 200 years
As new steakhouses and restaurant concepts continue to open across Midtown, what sets Delmonico's apart is something few competitors can claim - nearly two centuries of New York culinary history and a deep understanding of the city's dining culture.
Food & drink
Silicon Valley food
fromTasting Table
2 weeks agoHow Much An Average Steakhouse Dinner Would Run You In The 1970s - Tasting Table
Beef prices have surged over 50% since early 2020, making steak dinners significantly less affordable today compared to the 1970s when steakhouse chains offered full meals for under $3.
Silicon Valley food
fromTasting Table
2 weeks agoHow Far $100 Gets You At These 7 Steakhouse Chains - Tasting Table
A $100 budget at steakhouse chains varies significantly in purchasing power, with Texas Roadhouse offering the most value and premium chains providing substantially less food for the same amount.
fromBuzzFeed
2 months agoDear Foodies, Tell Me The Once-Affordable Food Items You Now Believe Are A Luxury In America
The economy is wild in America right now. From inflation to shrinkflation, and of course, we can't forget eggflation. It seems these days, even the once most affordable food items - like the egg, which was previously priced at around $2 for a dozen at my local grocery store, are now $6. I mean, even the dollar menu has disappeared from most fast food joints.
Food & drink
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