"No dining room, no problem. The best kitchen islands are savvy stand-ins for small spaces, kitchens lacking prep space or drawers, and a workspace for everything from mirepoix to math homework. Our favorites on the market run the gamut from the classic marble-top kitchen island to the butcher-block countertop necessary for kitchens short on counter space. A freestanding kitchen island allows you to skip the contractor and maximize your storage space options."
"After nearly five years of wear and tear (not counting the years from the previous owner), three rebuildings, two coats of paint, and a heavy sanding to try and restore the old butcher block, IKEA's Vadholma island has become commerce market editor Kate McGregor's kitchen's workhorse: "I use it as a dining table, a desk, a sewing station, and a drying rack on any given week." McGregor says, having swapped the black finish for an earthy green that lightened the visual weight of the piece."
Kitchen islands function as dining-room stand-ins, additional prep surfaces, storage solutions, and multipurpose workspaces for tasks from cooking to homework. Styles vary from classic marble tops to butcher-block countertops that solve limited counter space. Freestanding units eliminate the need for contractors while maximizing flexible storage and seating options. Small kitchens benefit from added counter and drawer space; open floor plans gain visual purpose and defined activity zones. Durable models withstand years of wear, repairs, and refinishing while serving as tables, desks, sewing stations, and drying racks. Top choices include the versatile IKEA Vadholma, the functional McGee & Co. Eldric, and the vintage-style Crate & Barrel Basque.
Read at Architectural Digest
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