These Underrated Islands Near Hvar Is a Croatian Gem-Here's How to Explore It

"The island of Hvar is one of Croatia's most iconic destinations, but the journey there can be just as memorable as the island itself-especially if you start from the coastal city of Split. The trip takes you south on the Dalmatian coast, along the crystalline Adriatic Sea. You past the Pakleni Islands, a scattered archipelago of pine-covered islets and rocky coves. These small islands aren't just a detour-they're the secret heart of this coast."

"The first stop is Jerolim, a tiny island where unspoiled nature reigns. There are no cars, no roads, and no distractions-just soft pine needles underfoot, sun-warmed stone beaches, and the glassy water of a secluded inlet. Swim, snorkel, or simply lie back and let the hum of cicadas and the sound of the waves wash over you. From there, drift over to the island of Marinkovac at the more energetic Stipanska Bay."

"Then it's onward to the largest of the islands, Sveti Klement, where the heart of the Pakleni experience comes into focus. Wild and rustic, Sveti Klement feels a world away from the marble streets of Split or the cocktail bars of Hvar. Here, stone paths wind through olive groves and lavender fields, leading to hidden swimming spots and scenic viewpoints."

Travel south from Split along the Dalmatian coast past the crystalline Adriatic and the Pakleni Islands, a scattered archipelago of pine-covered islets and rocky coves. Morning stops include Jerolim for secluded swimming and snorkeling among pine-shaded stone beaches, Marinkovac's Stipanska Bay for calm morning dips or paddleboarding, and Sveti Klement for olive groves, lavender fields, and hidden swimming spots. Lunch at Zori requires boat access and offers intimate pine-shaded tables, a terrace over the water, and a menu blending Adriatic tradition with modern elegance, exemplified by sea bass carpaccio with Pošip and homemade tagliatelle with lobster.

Read at Travel + Leisure