"I started with a fresh beer and poke, which was so fresh that I thought I was a mermaid. ... Beautiful birds tweeted and flew around us whilst we ate, and honestly it was just stunning."
"the best steak sandwich I've ever had, for sure! before pirouetting in front of the store and jogging to their vehicle."
Grammy-winning artist Sam Smith is performing a 20-show sold-out residency at San Francisco's Castro Theatre through mid-March. During this time, Smith has been actively documenting dining experiences across the Bay Area on @samserved, a dedicated food Instagram account that has rapidly grown from dozens to over 40,000 followers. The account showcases meals ranging from casual spots like Hook Fish Co. in Mill Valley to fine dining at French Laundry in Yountville. Four of ten restaurant visits have been in Marin County, including stops at Shoreline Coffee Shop, Sam's Anchor Cafe in Tiburon, and Sol Food in Mill Valley. Smith's enthusiastic captions and genuine appreciation for each meal have attracted local diners eager to follow the artist's culinary journey.
Read at The Mercury News
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