"At Häagen-Dazs Shops, we're always looking for ways to delight our guests and celebrate the vibrant communities we call home. Partnering with Vicky Bakery was a natural fit to honor the unique flavors that make South Florida so special."
"The Pastelito Dazzler features buttery, crushed puff pastry sourced from Vicky Bakery's famous pastelitos, topped with a cloud of whipped cream and more guava drizzle for an indulgent finish."
The Pastelito Dazzler combines Häagen-Dazs' Vanilla Ice Cream with guava drizzle and Vicky Bakery's crushed puff pastry. This dessert celebrates South Florida's culinary heritage and will be available at six select Häagen-Dazs Shops locations. Adam Hanson, President of Häagen-Dazs Shops, emphasized the collaboration's importance in honoring local flavors and community. The dessert aims to delight food lovers and reflect the vibrant culture of the region.
Read at Food & Beverage Magazine
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