The article highlights the best banh mi spots in San Francisco, emphasizing the unique characteristics that each place offers. Saigon Sandwich is praised for its crispy bread and perfect balance of ingredients, while Cafe Bunn Mi specializes in a memorable crispy duck sandwich. L&G stands out with generously stuffed sandwiches, especially with pickled carrots and daikon. Finally, Dinosaurs distinguishes itself with thicker rolls and hearty portions. This roundup celebrates the diverse interpretations of banh mi available in the city right now.
The banh mi at Saigon Sandwich features crispy yet soft bread with expertly balanced pickled carrots, mayo, and spice, making it a must-try for sandwich lovers.
At Cafe Bunn Mi, the standout crispy duck sandwich comes with a thick duck cutlet and house-made aioli, creating a deliciously messy, flavorful experience.
L&G’s banh mi sandwiches are notable for their generous stuffing of pickled carrots and daikon, resulting in a juicy, herby taste that appeals to many.
Dinosaurs in the Castro serves a thicker, toasted roll version of the banh mi, offering options like grilled chicken or crispy tofu for a satisfying meal.
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