"Welcoming, sophisticated and bright with natural lighting, Poppy & Claro is a concept by Jay Paul Company, located off the lobby at 50 W. San Fernando St. in downtown San Jose. Black walnut wood accents (claro) and soft seating, featuring functional, custom-crafted furniture, along with handsome bespoke wall décor inspired by the Golden State, draw you in. The ambiance is open and airy, yet somehow intimate."
"Catering to businesspeople first and foremost, the menu comes in two flavors: breakfast, served from 7:30-11 a.m., and all-day, served from 11:30 a.m.-7:30 p.m. Breakfast offers delights like a turkey bacon omelette with feta and crème fraîche, a breakfast burrito and chilaquiles, as well as a morning smash sando with sausage patty on brioche."
"We split a soft mushroom and avocado toast, singing with savory, meaty maitake, creamy eggs and lemony avocado on crusty Manresa sourdough levain, with truffle oil and crispy shallots."
Poppy & Claro, a Jay Paul Company concept located off the lobby at 50 W. San Fernando St. in downtown San Jose, offers a welcoming and sophisticated atmosphere with natural lighting and custom-crafted furniture. The space features black walnut wood accents, bespoke wall décor inspired by California, and a full bar serving cocktails and specialty coffee drinks. The venue caters primarily to business professionals with breakfast service from 7:30-11 a.m. and all-day service from 11:30 a.m.-7:30 p.m. Menu highlights include turkey bacon omelettes, breakfast burritos, chilaquiles, and lunch items like mushroom and avocado toast on Manresa sourdough. Beverages are less sweet than typical coffee chains, with oat milk as default and specialty options like chai lattes and Earl Grey preparations.
#downtown-san-jose-cafe #artisanal-breakfast-and-lunch #specialty-coffee-and-beverages #business-focused-dining
Read at The Mercury News
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