A new urban dining venue will open in Downtown San Jose, headed by Bay Area chef Parke Ulrich, known for his expertise at Waterbar and Epic Steak. Located in the 50 West office tower, the restaurant will offer lunch, happy hour cocktails, and dinner in an indoor-outdoor setting. This opening is part of a larger revitalization effort in the area, marking a significant increase in foot traffic. With a 28.2 percent rise in visits, Downtown San Jose is shifting towards an experience-driven economy focused on dining and community gatherings.
Downtown San Jose is about to gain an urban dining venue led by acclaimed Bay Area chef Parke Ulrich, known for his work at Waterbar and Epic Steak in San Francisco.
The indoor-outdoor setup promises a welcoming environment for locals and visitors to enjoy high-quality meals in a prime location near the SoFA district.
This development aligns with broader efforts to revitalize the area, including lobby upgrades at the tower by owner Jay Paul Co.
Amid economic recovery following the coronavirus, Downtown San Jose has seen a notable increase in foot traffic, with visits rising 28.2 percent over the past year.
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