The Best Hot Dogs in Los Angeles for Fourth of July Weekend
Briefly

Chinese bakeries are renowned for their savory pastries, particularly those filled with sausage. At Oh My Pan in San Gabriel, a unique flower-shaped bun features a slice of hot dog in each petal. This delightful hot dog bread can be enjoyed with toppings like corn, herbs, and creamy sauce, or in a different version with green onions and cheese. These pastries combine creativity and traditional flavors, appealing to various preferences and making them a standout choice in local bakeries.
Chinese bakeries specialize in savory pastries, often filled with sausage, presenting unique and delicious treats that can please any palate.
Oh My Pan in San Gabriel offers a distinctive soft and fluffy bun shaped like a flower, embodying a creative take on traditional Chinese pastry.
The tear-apart hot dog bread from Oh My Pan is artistically garnished with corn, herbs, and creamy sauce, showcasing a delightful flavor profile.
There is an alternate version of the hot dog bread featuring green onions and cheese, providing a variation that appeals to different tastes.
Read at Eater LA
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