"We're SO honored to be part of the MICHELIN Guide 2025,"
"This recognition belongs to every hand that's worked in our kitchen, every guest who's stood in line, and every family who's shared our food across generaciones!"
"This local favorite always has a queue because everyone loves it - from tech bros in hoodies to families out for Sunday lunch,"
"The jovial Miguel Jara runs this show - you may find him working the register or handing out roses to customers. Counter service makes it feel no-frills, but this is the kind of place that relishes in its simplicity."
La Taqueria in San Francisco's Mission District was added to the 2025 Michelin Guide. The restaurant is known for riceless Mission-style burritos, long lines, and simple counter service. Michelin inspectors have recommended La Taqueria since 2019, though it has not received a Michelin star or a Bib Gourmand. Michelin praised the restaurant's fresh ingredients and simplicity and noted owner Miguel Jara's hands-on presence. La Taqueria opened in 1973. Plaques were distributed to restaurants on the 2025 Guide, and the restaurant recently announced the recognition on Instagram, thanking staff, guests, and families across generaciones.
Read at SFGATE
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