The 2025 OC Fair, celebrating its 135th anniversary, introduces a variety of innovative food items for visitors. From bacon cotton candy to mozzarella meatballs on a stick, attendees are invited to explore unique taste options alongside classic fair foods. The fair runs from July 18 through August 14, expecting around a million visitors. New offerings include a bacon-wrapped burrito filled with carnitas and served with homemade salsa. The overarching theme encourages visitors to 'Find Your Happy' through diverse culinary experiences.
Bacon cotton candy and pork belly on a stick: Sure to be the must-have item at this year's fair, the new bacon cotton candy feature's Bacon Nation's thick cut, smoked pork belly enrobed by bacon-flavored cotton candy, studded with even more bacon on top.
We serve it as one big poof ball with a huge chunk of pork belly inside. You get sweet and savory, you get that fluffy cotton candy texture, and you get the smokiness from the pork belly.
We cook it slowly until it's tender and falls apart, then we wrap the burrito in bacon, which is then fried and served with homemade salsa, sour cream and cheese.
The OC Fair, celebrating its 135th year, will run from July 18 through Aug. 14, expecting roughly a million visitors who will require some serious sustenance.
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