"In the time since I was last behind the ice cream shop counter, the market has exploded with petite at-home ice cream machines that promise to produce the perfect soft-serve with little effort. One of the newer appliances I've seen, the Greenpan Frost can make soft-serve ice cream from room-temperature ingredients in as little as 15 minutes, while other popular machines require ingredients to be frozen 24 hours ahead of time."
"The Greenpan Frost is a machine that creates frozen drinks and treats right in front of your eyes - and you don't have to pre-freeze your ingredients. It can produce soft-serve ice cream and frozen yogurt, sherbet and sorbet, slushies and smoothies, and frosé and frozen cocktails, among other concoctions in case that isn't enough for you. The relatively compact machine, slightly bigger than a KitchenAid stand mixer but about the same weight, is"
My first real job was at Carvel near the original 1936 location, where a massive soft-serve machine required careful timing to achieve the right consistency for a cone swirl. The at-home appliance market now offers compact machines that promise easy soft-serve production without pre-freezing. The Greenpan Frost can make soft-serve from room-temperature ingredients in as little as 15 minutes, while many competitors require ingredients frozen 24 hours ahead. The Greenpan Frost also makes frozen yogurt, sherbet, sorbet, slushies, smoothies, frosé, and frozen cocktails. The compact machine is slightly bigger than a KitchenAid stand mixer and comes in four colors.
Read at Apartment Therapy
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